Black garlic whole bulbs. Made with purple garlic through a long controlled fermentation process. 100% natural, without preservatives, colorings nor fermentation accelerators.
Enjoy its taste and benefits. UMAMI flavor, slightly sweet on the palate with hints of licorice, raisins and a little acidity. It does not itch, nor does it repeat. It does not leave the characteristic flavor of traditional garlic. Enjoy it as a snack, with stir-fries, risottos, pastas, meats, desserts, legumes or salads.
The benefits include that it is rich in amino acids and essential nutrients, has antioxidant properties, strengthens the defenses and contributes to cardiovascular health.
Some recipes: Beans with black garlic, Legumes with black garlic, Salads with black garlic chunks, black garlic mushroom Risotto, burger with black garlic,.