URDET was established in 1989 and is located in the small town of Sant Llorenç de Morunys, at the foot of the Pyrenees in Europe; where traditionally amount of mushrooms and truffles are produced.
URDET specializes in the production of wild mushrooms and truffles. It has also specialized in the artisanl production of traditional recipes such as truffle sauces, truffle olive oils, risottos, grilled vegetables (escalivadas), sun-dried tomatoes and ratatouille.
Many years of experience and constant innovation are the key to our artisanal production of quality products.
Urdet S.L. has been a beneficiary of the European Regional Development Fund whose objective is to improve the competitiveness of SMEs and thanks to which it has launched an Internationalization Plan with the objective of improving its competitive positioning abroad during 2018. To this end, it has counted with the support of the XPANDE Program of the Chamber of Commerce of Lleida.
URDET S.L. has been a beneficiary of the European Regional Development Fund whose objective is to improve the use and quality of information and communications technologies and access to them and thanks to which it has requested registration to the TICCámaras for the improvement of competitiveness and productivity of the company on 06-08-2018. For this the company has had the support of the TICCámaras of the Chamber of Commerce of Lleida.
A way to make Europe.